this post was submitted on 18 Nov 2024
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Summary

An E. coli outbreak linked to bagged organic carrots from Grimmway Farms has infected 39 people across 18 states, with 15 hospitalized and one death reported.

The recalled carrots, sold under brands like Trader Joe’s, Wegmans, and 365, are no longer in stores, but the CDC urges consumers to check for and discard any remaining stock.

E. coli infections, which cause severe stomach cramps, bloody diarrhea, and vomiting, can be life-threatening for vulnerable groups.

Recent outbreaks have also been tied to onions, lettuce, and walnuts.

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[–] garretble@lemmy.world 149 points 2 years ago (6 children)

This type of stuff is only going to get worse in the next four years.

[–] KingGordon@lemmy.world 51 points 2 years ago (1 children)

Absolutely. These companies need oversight.

[–] ByteOnBikes@slrpnk.net 2 points 2 years ago

Oh boy. I'm already a paranoid about food. There was a major quantity of outbreaks during 2010-2020.

https://en.m.wikipedia.org/wiki/List_of_foodborne_illness_outbreaks_in_the_United_States

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[–] BigMacHole@lemm.ee 26 points 2 years ago (1 children)

LoL! I'm a Pro Life Republican and January can't come SOON ENOUGH! Once Trump is in Office I won't have to HEAR about ANY of this (even though it'll be Happening MORE Frequently because of Lack of Regulations! I just won't HEAR about it because it'll be ILLEGAL to Mention!)!

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[–] Suavevillain@lemmy.world 20 points 2 years ago (1 children)

The power of deregulation is literally killing people.

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[–] Ultraviolet@lemmy.world 12 points 2 years ago

Next time this happens under RFK's tenure as secretary of HHS, there won't be a recall. There wouldn't even be a warning. They'll just stay on shelves, hospitalizing and killing even more people.

[–] Etterra@lemmy.world 8 points 2 years ago (2 children)

Ugh, talk about a bad way to go. I once got food poisoning that needed a trip to the hospital, which is what ecoli is. I needed 2 units of water. Fortunately I'm not at risk so it cleared up fine with some antibiotics. But sitting yourself to death, while it sounds funny, is actually kinda awful.

[–] jagged_circle@feddit.nl 4 points 2 years ago
[–] jaggedrobotpubes@lemmy.world 1 points 2 years ago

Stomach pain can be easily some of the worst pain.

[–] Bakkoda@sh.itjust.works 7 points 2 years ago

Deregulation and climate devastation. Name a more iconic duo. We are so fucked.

[–] capital_sniff@lemmy.world 5 points 2 years ago (1 children)

Dang I just bought some onions.

[–] BlueLineBae@midwest.social 9 points 2 years ago (5 children)

It's ok to eat them if you cook them. Maybe make yourself some delicious caramelized onions!

[–] RidgeDweller@sh.itjust.works 11 points 2 years ago* (last edited 2 years ago) (1 children)

This is not entirely true. E. coli can produce heat-stable enterotoxins that will still make you sick even after cooking/killing the microbe. Probably best to toss or at least wash them before using.

Edit: assuming they're from one of the listed brands and match the recall window.

[–] FlyingSquid@lemmy.world 8 points 2 years ago (2 children)

Wait... doesn't everyone wash their produce before using it?

[–] RidgeDweller@sh.itjust.works 3 points 2 years ago

For the most part, but definitely not everyone. Many people lack awareness about where food comes from in general, not to mention basic food safety practices. It wouldn't surprise me if folks who mostly buy prepackaged produce and know little about farming would assume their produce is clean enough from the store.

[–] jagged_circle@feddit.nl 1 points 2 years ago (1 children)
[–] FlyingSquid@lemmy.world 1 points 2 years ago

Have you considered filtration? There are even pitchers you can use if you don't want something more permanent to install.

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[–] Fuzzy_Red_Panda@lemm.ee 3 points 2 years ago* (last edited 2 years ago)

The recalled organic baby carrots have best-by dates ranging from Sept. 11 through Nov. 12,

This article wasn't posted until November 17. I guess it's still helpful, but pre-packed baby carrots tend to get slimy after the best by date.

[–] ulterno@programming.dev 3 points 2 years ago (1 children)

So despite having heavy restrictions regarding taking foodstuffs on flights causing mass inconvenience, they don't really do the simple work of sending random samples of packed stuff for lab testing? Meaning that buying stuff in a packet, while more expensive than buying from a street peddler in an unregulated country, is really not safer?
Ok

[–] Voroxpete@sh.itjust.works 6 points 2 years ago (1 children)

See, government regulations are just red tape and inefficiency. It's much better if you have to constantly risk death for the sake of more corporate profits.

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[–] roguetrick@lemmy.world 2 points 2 years ago (1 children)

Well, they were organic alright. All natural shit fertilizer.

[–] enbyecho@lemmy.world 4 points 2 years ago

"Well, they were organic alright. All natural shit fertilizer."

Doesn't work that way. Even if the fields were fertilized with manure, they are done so long before planting - it's literally in the National Organic Program regulations that certified organic farms are required to follow. It's also just common practice anyway. Because duh, root vegetables.

The main and pretty much only source of contamination is in the harvesting, processing, and handling. Not just people but equipment like conveyor belts. For example, "baby carrots" are almost never grown small but big carrots cut up by machines, which -no surprise- are easily contaminated.

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