this post was submitted on 30 Jun 2026
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Food Australia

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This is a community to share food pics, food ideas and questions. Basically anything to do with food. Every day there will be a post called Tucker Time for you to share pics or descriptions of your evening meal.

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What's everyone eating today?

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[–] mertn22@aussie.zone 4 points 1 week ago (1 children)

Chicken soup with extra chicken. Toasted cheesy rolls. I know this is repetitive but I cook for seriously picky eaters and anything new or slightly different is frowned upon or downright tipped in the rubbish.

[–] mertn22@aussie.zone 3 points 1 week ago* (last edited 1 week ago) (1 children)

E.G. two weeks ago there was a complaint "not enough chicken in the soup", one week ago I added more chicken and she couldn't eat it all so she stuck the remainder in the fridge for a week to fester until yesterday when I needed to empty the soup bowl for use tonight. Maybe tonight will be "just right". Its like the three bears story.

[–] The_Che_Banana@beehaw.org 2 points 1 week ago (1 children)

Seriously picky eaters would go hungry in our household... In would cook dinner and if you didn't like it you'd be more than welcome to make your own...luckily I didn't have to pull that trigger very much, both little bananas were good eaters and Mrs. Banana just got used to the fact that she would tell.me what she liked/didn't like and I would promptly forget it and make whatever... Lol I think I just wore her down.

[–] CEOofmyhouse56@aussie.zone 2 points 1 week ago

Amen brother.

[–] PeelerSheila@aussie.zone 4 points 1 week ago (1 children)

Some very mid fish and chips at the museum

[–] CEOofmyhouse56@aussie.zone 3 points 1 week ago

Oh dear 😔

[–] Seagoon_@aussie.zone 4 points 1 week ago (1 children)

making sure I have good lunches, today an egg sandwich

[–] CEOofmyhouse56@aussie.zone 2 points 1 week ago

I love egg sandwiches so much.

[–] CEOofmyhouse56@aussie.zone 3 points 1 week ago (1 children)
[–] mertn22@aussie.zone 3 points 1 week ago (1 children)

Very colorful and well presented. Plus a seriously healthy amount of veg. +5!

[–] CEOofmyhouse56@aussie.zone 2 points 1 week ago

Thanks! Just using up what's in the fridge. Lol.

[–] The_Che_Banana@beehaw.org 2 points 1 week ago

BBQ update, Flintstone ribs have been in for 8hrs now (pic at 5hrs in) and in 1hr covered and up the temp for about 3hrs, then rest for a couple hours.

Also got pickled beet and green tomato salad with feta and smoked nuts

Smoked chickpea salad with cayenne pepper

Some freshly made rosemary spelt bread

Some lime and green onion seasoned Hot Smoked Salmon

Copious amounts of beer

Everyone else is bringing desserts

More pics later, but probably tomorrow

[–] mateleh@aussie.zone 2 points 1 week ago* (last edited 1 week ago)

Two lots of roasted cauliflower soup for lunch with a butter sandwich.

Knock off Zinger crunch wraps for dinner, which is essentially a combination of coleslaw, crushed Doritos and a few chicken tenders in a wrap.