This is more disturbing to me than gore vids.
this post was submitted on 30 Jun 2026
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Just buy them frozen, idiots
I just freeze them when I get them. I’m just making smoothies so it doesn’t matter much.
if you're going to eat them within the week a quick rinse under the water should be fine.
if you need them to last longer, fill a large mixing bowl with water and vinegar. preferably a 15% mix with vinegar. let them sit and soak for about 10-30 minutes(dependant on how vinegary your wash is). pick the bad ones out qmd either eat or toss them. stir them around gently to agitate the dirt off them.
strain, and place on paper towels to dry. cover them! if you don't cover them, bacteria and mold spores in the air will stick to them and only shorten your shelf life.
its best if you can refrigerate them immediately and is easier if you use a baking tray.
once dry, store them in a vented fruit container(helps with off gassing). the goal is to keep them dry, cold, and ventilated.
following these steps I've had them last 3-5 weeks before going bad.
You have to eat them in store before you leave, it's the only way.
In my experience working at Walmart in Fresh and a local grocery store, Driscolls is often moldy in the truck it arrived at the store in before it even gets to the shelf.
Pro Tip: Never buy "fresh produce" of any kind from Walmart. Find a grocery store that has good produce and only buy there. It's worth the extra money.
Fresh berries are hard to ship. And raspberries are probably among the hardest to ship 1000mile/kilometers and expect them to last. And most commercial varieties of berries taste have no flavor anyway.
The farms producing the berries are local; There is no excuse for Driscoll's fruit to be moldy before it even gets to the store here when not one other producer has this problem. It isn't traveling even 50 miles, let alone 1000. It is not a Walmart problem. It's a Driscoll's problem.
Raspberries are very delicate. I've got maybe a very short 1/4 acre of wild raspberries growing about my yard. And I can tell you that when picked, you can start to see them degrade within an hour or two after picking. Often in less time.
Now I don't know how many raspberries Driscoll picks every day. But by the time they get from the field and get sorted, washed, packed and boxed, and into proper cold storage that might take a good half day or maybe a full day. And then maybe the next day the wholesale grocer comes and gets their order and brings them to their warehouse where they sit in cold storage for another day or two before getting onto the grocery store shelf. It could be nearly a week after you have picked them before you buy them.
Supply chain delay can be a beeotch.
As much as I'd like better produce, I'm not driving another 1.5 hours round trip to get to the store with the better produce. Not everyone has easy options.
I get frozen berries, and they're always fine.
Hey, I understand. I need to a 100+ mile round trip just to buy groceries. I still don't buy fresh produce from Walmart because it doesn't last long enough between the 3 or 4 weeks between shopping for groceries.
So if I can't buy it from a good grocery store or grow it myself, I do without. I cannot afford the wastage.
Never buy fresh berries that you aren't going to eat the same day or the day after. Frozen berries are easy to thaw well and are more than good enough for most things.
Yeah, I buy it frozen too. Blender don't give a shit how thawed it is.
Or buy them freeze dried. Almost the same nutritional values as fresh.
sniff sniff
THE MILK IS ABOUT TO GO BAD.
sniff
And there it goes...
Dang it Bobby!!
I started getting oat/almond milk for this reason. Less land/CO2 usage, and they last longer.
Bravo, I'm one of the few people who probably got that reference. Well done.
Blackberries are fine, yet raspberries rot right away.
Funny how my brain recognizes Canadian packaging before I consciously register the bilingual labelling.
Pretty sure we have this exact same packaging in the US.
I've seen this brand in germany as well. Guess they are international.
I was talking about the packaging, not the brand. However setting my VPN exit node to a US location and looking up pictures of the product, most results do indeed have the same English-French labelling, funny.
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I love fruit on my cereal, but that doesn't take a ton per bowl. I've gotten to the point where I only buy blueberries because they last pretty well. I'm happy when I have people over and make a fruit salad because then there's usually some leftover other kinds of berries.
Besides frozen fruit, freeze dried fruit is also nice for cereal as a non rotting alternative
Yeah, I often get cereal with died fruit in it, but it's not the same as fresh by a longshot.
Buy frozen :)
Got some from a neighbor the other day..... Left them on the counter..... fuck.
48 hrs. Tops.
I learned to make jam just so they wouldn't be a complete waste.
Just had some on my yogurt, this package doesn't stand a chance
That sounds good. That might be my lunch today.
Have a berry nice lunch :)
be a fatty like me and box be empty before arriving home
Wonder if you could get fat if your diet was mostly fruit?
Probably? It's high in sugar. But it's also got lots of fiber so you probably just shit it all right back out
Fiber also slows down how quickly you use the sugar. For every gram of fiber you can “subtract” one gram of sugar. A lot of modern fruit has been bread to be high sugar low fiber like clementines and bananas but there’s still lots of healthy fruits
In the U.S., we bread and deep-fry everything.
I eat a container like this in a few minutes, this is so good :)
Not in my fridge! I just threw them out an hour ago.
They rot while you bring them home somehow.
You cost 25¢ a box and I eat you like chips. Gimme that fucking moldy fruit
Where do u live that they are that cheap? Here in germany they are like 3 bucks. That's why I buy only frozen. I can get like 3 times the amount for the same price.
Blackberries on sale $0.50 a package here in Michigan right now
Trying to dox myself less these days, but an agricultural corridor of the US where labor is very cheap so vegetable prices are the one thing that aren't inflating out of control
Mine are hardly even blooming!
Clean and dry them and they last notably longer.
Put them in an airtight container. Works for me with strawberries at least.
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