Good. You can float test eggs and they almost always last over a MONTH after the dates.
this post was submitted on 22 Jun 2026
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yeah like good and sad at the same time. I wish we had universal snap. I mean I will still float my eggs but then its a personal decision.
When I worked at an AIDS project with a food pantry, we got donations of expired eggs directly from the farms, and I am here to tell you - a palette of eggs 6 weeks past their expiration can sit in an unrefrigerated (but cool) warehouse for another 2-3, get distributed, and still be reliably OK.
...So long as you know where the eggs came from and how long it'd been since they were washed, which is what starts the real timer.
I think in France you can't wash the eggs that are for sell directly
edit: yeah, found this info, and auto-translated :
Unwashed eggs protected by an invisible cuticle
In France and the European Union, Class A eggs sold in stores are neither washed nor disinfected. They retain a thin natural film—the cuticle—which seals the pores of the shell and limits bacterial entry. It is this "shield" that allows eggs to be kept at room temperature in stores.
In the United States, the approach is the opposite: eggs are cleaned and disinfected before sale. This washing removes the cuticle, leaving the shell more exposed and allowing germs to penetrate more easily. Consequently, refrigeration is mandatory throughout the supply chain there, from the farm to the refrigerated aisle.
Some farmers don't wash them so that they stay antimicrobial outside of the fridge.
They should be able to accept any food past it's "best before" date but not it's "use by" date as they are completely different things that often get conflated leading to masses of food waste
They both mean nothing in the US. It's basically just the warranty end date.
Sateggsfaction guaranteed by:
Meanwhile in Washington state I can’t give fresh eggs laid by my chickens to a food bank because I don’t have an egg dealer license even though I’m donating them.
For good reason. While you might (probably, almost certainly,) are good with food safety; a lot of people are not.
They have to legislate/regulate for the worst.
I understand this, but given the article here I was thinking if they can pass a law that opens liability on past due timings they could also pass a law on free food donations.
Sure someone somewhere will do something evil but on balance most people just want to help.
To the person suggesting giving eggs to a friend I do do this, I’ve found a lot of other ways to help people, my eggs never go to waste, I just wish I could also share with the local food bank.
If they take fresh/baked goods, egg bread and egg noodles are a good way to get nutrients into bellies without being super difficult to do. The threat profile on such things is also totally different so they are allowed on a lot of places where raw foods wouldn't be
Also a great use of eggs that are “maybe borderline” rather than tossing them :)
Do you know your neighbors because I would be so happy if my neighbor asked if I wanted some eggs fresh from the hen.
You still have the option to cook the eggs and deliver a free meal to a homeless person in the street. How are your culinary skills? Alternatively, if you know a family that needs a little help, you can directly give eggs to them.
here in the midwest, i see random packages of frozen game meat from the food pantry every now and then. usually venison, sometimes bear... elk once, even. and not always packaged by a commercial meat locker, either.
Yes, but it's from a certified butcher. There's annual 'hunters feeding America" drives to donate carcasses to various facilities who process it and give them to food banks. Not bobby joe down the road doing his own processing.
I love this about the midwest
thats sounds unsanitary. better to accept hardboile eggs into that some stores sell. vital farms or WF.