When in doubt, get hot and screw.
69420
joined 1 year ago
Bobby, if you weren't my son, I'd hug you.
Can she be the new fediverse chick?
Is that the one with the guy who does that thing?
Confusing checkers and chess is on par with confusing Star Trek and Star Wars.
I've never had that happen, but I suppose it's possible.
In restaurants they keep plates warm under heat lamps. Microwaves don't actually transfer heat the way heat lamps do. They heat things up by "vibrating" the molecules (it's more complicated than that, but that's the idea). Things with less rigid molecular bonds (like liquids) tend to heat faster because the molecules can vibrate more readily. Using the microwave dry can potentially damage things because there isn't anything to absorb the microwave energy.
~~like a monster~~
like a boss
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They're famous for being famous.