this post was submitted on 25 Mar 2025
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[–] [email protected] 5 points 2 weeks ago

They don't call it the flesh of the fruit for nothing. 🫠

[–] [email protected] 2 points 2 weeks ago

Cuerito is pig skin (pork rind) from Mexican cuisine, Venezuelan cuisine and Spanish cuisine. Cuero is the Spanish-language word for skin, leather or hide, so cueritos means "little skins". They are usually pickled in vinegar (cueritos en vinagre) and can be made with a spicy sauce.

😮

[–] [email protected] 1 points 1 week ago

“I would argue that honey is carnivore, it’s not a plant food. I mean a lot of vegans won’t eat it so it’s good enough for me if a vegan won’t eat it then I could eat it on a carnivore diet.”

How is this a diet. He's describing a philosophy that's based on vibes and spite.

Someone should tell vegans won't eat motor oil either.