Im looking for new ideas to cook food out of my usual repertoire. It can be anything tasty, dinner/lunch related, spicy, cakes, sweets, vegetarian/vegan, breakfast, snacks, sauces, I’m interested to hear about it! 🍽️
this post was submitted on 08 Feb 2026
24 points (96.2% liked)
AskBeehaw
2916 readers
1 users here now
An open-ended community for asking and answering various questions! Permissive of asks, AMAs, and OOTLs (out-of-the-loop) alike.
In the absence of flairs, questions requesting more thought-out answers can be marked by putting [SERIOUS] in the title.
Subcommunity of Chat
This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Nice! I’ll bolster motivation to make sauerkraut eventually. It’s said to be easy, but I haven’t gotten that far on my fermentation journey yet.
Rice with egg is so common here. I prefer it with fried plantains, but a spicy sauce could really jazz things up.
Sauerkraut is super simple to make! It's also very econimical. You don't need fancy equipment either Canning jars (like Ball brand) work great, food safe plastic containers. The hardest thing is finding a way to keep everything submerged during fermentation. You can find glass and stone 'weights' online and there are plenty of DIY ways.
Awesome! I will make (submerged) sauerkraut then kimchi once I get the knack of it. 😋 🍽️