this post was submitted on 15 Jun 2025
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How does everyone deal with this dilemma? (lemmy.world)
submitted 1 day ago by Emerald@lemmy.world to c/memes@lemmy.world
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[โ€“] pelespirit@sh.itjust.works 4 points 1 day ago (1 children)

Do y'all need some recipes for simple and quick homemade meals? These are for one person or 2 meals.

  • Potato - get the gold/yellow kind. Nuke for 5 minutes and top with whatever. If you want to spend 5 more minutes, put butter in a pan, smash it and cook on upper low for 4 or 5 more minutes with scallions, cheese, or whatever. If it's too dry, add milk.
  • Frozen hamburger-put it in a large skillet with cut veggies over butter. Add herbs and/or onion flakes to taste. Let cook on medium heat with the lid on for 20 minutes. Add water and break up the meat, let cook for 10 more minutes with the lid off.
  • Fresh or frozen chicken in the air fryer. Take a cup of flour and add some salt, garlic and/or any other herbs that sound good. Sometimes I add oregano or basil. Shake the 4 pieces in the flour. Air fry for 30 minutes (fresh) and 40 minutes (frozen). Take out and brush on butter. If there is flour left over, sprinkle on if necessary. Cook another 20 minutes (fresh) or 30 minutes frozen. This one is more easy than quick.

There are tons more, but I'm hungry and need to eat now.

[โ€“] Dozzi92@lemmy.world 3 points 1 day ago

I'll toss my easiest one. I get chicken breasts from Costco, so we freeze six 1.5lb packs and bust em out when we can. I generally don't do frozen but have in a pinch, but chicken breast in a crockpot with a jar of your favorite salsa and either taco seasoning or some alternative, sazon packets, or some other shit. Eight hours on low, shred around 630, plop it back in, stir it up, and you have chicken that goes great over rice. Can of black beans, don't drain, just dump it all in a pot, heat over medium, add some adobo. Super easy, my kids eat it, can go in a taco, rice, we do it on nachos from time to time. And best of all, it ain't bad for you.