this post was submitted on 06 Jun 2025
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Biscuits

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Posts about biscuits! We also allow Jaffa Cakes (even though they aren't biscuits, they are in the biscuit aisle, create a [META] post if you want to argue this point), chocolate biscuits and biscuit-adjacent content.

See also !tea@feddit.uk

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I'm an awful person but these are delicious and I hope you can enjoy them sometime.

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[–] ArcaneSlime@lemmy.dbzer0.com 2 points 8 hours ago (1 children)

Well, they fall apart a little too easy, the tea is iced and sweet which isn't the most conducive to a dunk though not impossible, and getting gravy/sausage inside the tea does sound kinda gross to me too tbh.

But you just take a bite with a fork and then sip your tea, it's functionally the same.

[–] jodanlime@midwest.social 3 points 4 hours ago (1 children)

I'm in the northern part of the US, our tea is not sweet but probably 50/50 chance on if it's cold or hot, depends on the weather. Most of the biscuits I have eaten in my life had no gravy, we usually would eat them with dinner like a roll or bun, we might put jam or honey on them or maybe just butter.

[–] ArcaneSlime@lemmy.dbzer0.com 2 points 2 hours ago* (last edited 2 hours ago)

Y'all're fucking up (source: I just said "y'all're"). Sweeten the tea (before it gets cold), and make you some gravy (brown your sausage, retain some grease but dump some in another container in case you need more but you only need like half of it, then add flour and milk while stirring, adjust for consistency, black pepper to taste).