this post was submitted on 04 Apr 2025
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If you put a hyphen before each item, it will create a list for you 😉
I'm not super sure what canned chicken breast is like (I assume already cooked), but I'd brush that with some of the maple syrup and blacken that over a grill or under a broiler a bit, crush up potato chips and prosciutto as a topping right after removed from heat to render some of the flavor of into the chicken.
Blanch then steam the green beans and top with a tiny bit of cheddar.
Mascerate the strawberries and grapefruit slices together for an hour with a minimal amount of sugar and a TINY pinch of salt.
Skip the lentils.
This is good! But you'd probably wanted to reword it to sound more like a menu. Like "Blackened canned chicken with maple glaze. Prosciutto and potato chip topping."
It's got more of a shredded texture if I'm thinking the right thing.
You could make a crab cake like thing, but with the chicken. Mix in the chips for texture and salt. I'm not sure how it would bind well together, maybe wrap it in production?