this post was submitted on 19 Jun 2026
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I have to admit to being a complete layperson when it comes to this domain, so the best I could do was a general critical reading of the paper, based on what little I know.
Thank you for providing some details as to how to start. I will look up and read Poore-Nemecek 2018.
I'm totally out of the loop on the nutritional side of this so I usually stay in my lane. I've read a lot of the lit on the environmental side and I can say with certainty that all the claims made about food production might be true, but the research simply isn't properly methodized to support it.
This also applies 100% to the state of nutritional science:
I can say with certainty that all the claims made about food nutrition might be true, but the research simply isn’t properly methodized to support it.
it's actually a tragic state for the academy. no reproducible studies. bad methodology. and everyone citing each other uncritically. it would be nice to have good data on ecology and nutrition, but everyone is so focused on just getting the paper out that no one is trying to advance the science.
Indeed, throw in some philosophical motivations and we the modern literature. In nutrition we see people outside the normal western academic circles doing studies and collecting data not aligned with the previous zeitgeists - so there is hope the literature will start to have meaningful impact going forward.