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While mixing my dough tonight I forgot to add the yeast. I noticed after it “rose” for an hour. I went ahead and added the yeast, but it did not rise during baking. It was still good though.
Looks like a tasty pizza. I love black olives as a topping.
Thin crust is best crust
My ideal pizza is a near paper thin crust in the center but with a nice fat edge, stuffed with cheese or garlic butter.
I have tried stuffed crust but I have never managed to get melted cheese inside. The cheese just disappears.
Excellent toppings choices
My two favorites! I like olives alone, but I only do green peppers with olives.
Olives are such an underrated pizza topping
Love those two, sometimes I'll do some sundried tomato or banana peppers too depending on the mood.
As a vegetarian myself I passionately hate olives. Not sure why, they just taste disgusting to me. Oddly enough I love olive oil though.
I only like the crappy black olives from a can.