Homemade perogies, sauerkraut, polish sausage and caramelized onions, steamed broccoli
Share your dough recipe!
this post was submitted on 23 Mar 2025
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A place for everyone to share their homecooked meals. Jarred spaghetti sauce and boxed noodles absolutely. Ground your own mix of chuck and wagyu for your steakhouse burger with garlic aioli and seasonal greens perfect. Frozen pizza, TV dinners nah.
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https://www.allrecipes.com/recipe/23058/perogies/ this is what I used for the dough.
Thank you! I recently spent a day with my mom learning my great Gramma's recipe. It contained sour cream and vegetable oil (eggs flour water salt)... And they are so good. I was curious if it was common or not.
I bet that really gave them a good depth of flavor and some chew for texture. I bet it was delicious!