this post was submitted on 06 Jul 2026
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Unpopular Opinion

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The pizza already has cheese. You don’t need any in the dang crust at all. I find it strange and confusing but I’m just a caveman. Your stuffed crust pizza world frightens me.

KEEP CRUST JUST CRUST

top 36 comments
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[–] shweddy@lemmy.world 55 points 2 days ago

Top tier unpopular opinion

[–] Tikiporch@lemmy.world 30 points 2 days ago (1 children)

Let me tell you something, it will be years before they find another place to hide cheese on a pizza.

[–] anomnom@sh.itjust.works 8 points 2 days ago

Na, so-called Detroit style already found a new place and it’s better that stuffed crust.

The put it on the pan before the dough and it get all crispy. None of the chewy gaggy shit in the crust.

[–] agent_nycto@lemmy.world 9 points 2 days ago

That really is the most unpopular opinion I've seen on the Internet

[–] sad_detective_man@sopuli.xyz 15 points 2 days ago

I like to think I've grown past fighting with people on lemmy but buddy we can't be friends

[–] undefined@lemmy.hogru.ch 13 points 2 days ago (3 children)

The cheese in the crust is shit quality too. It’s really nasty. I’ve never understood the need for stuffed crust pizza either.

[–] fuckwit_mcbumcrumble@lemmy.dbzer0.com 3 points 1 day ago (1 children)

I think that's the key. I'm betting OP has never had good quality stuffed crust before.

In my experience most fast pizza places fuck it up most of the time. Either they use low quality cheese, or they just undercook it and it's a soggy mess. Getting stuffed crust just right is truly an art form. And when you don't get it juuust right it's pretty awful.

It's not low quality cheese. It's the wrong cheese. Pizza Hut, PJ's, and Donato's all used string cheese in their stuffed crust when I worked there. Domino's didn't do stuffed crust when I worked there.

String cheese is certainly easier to deal with, but that is pure mozzarella, not the usual mozzarella romano blend that most pizza places use. I dunno what the moisture of string cheese is either, but the shreds/cubes of the normal stuff was all marked "low moisture blend." I suspect that string cheese is more wet of a mozzarella, and it would be a better, but harder to assemble product if they just used the normal stuff.

It's really easy to do if you just grab mozzarella cheese sticks

[–] victorz@lemmy.world 0 points 2 days ago

What if it was good quality cheese, like maybe not American cheese (as in, sold in America).

[–] westingham@sh.itjust.works 16 points 2 days ago (2 children)

It's okay when it's fresh - not OMG WOW, but okay. But if it's cold leftover pizza, then it's complete ass.

[–] shirasho@feddit.online 6 points 2 days ago (1 children)

I agree. Fresh it is amazing but cold it is like having a cheesestick rolled in bread.

Shit, I don't know, I dip it in left over burrito sauce from the spot down the block and I'm set.

[–] Psaldorn@lemmy.world 2 points 2 days ago

If I might recommend rehearsing it using a panini press/foreman grill, it isn't for everyone but crispy cheese on top and gooey crust cheese works pretty well

[–] remon@ani.social 7 points 2 days ago (1 children)

The pizza already has cheese.

There is no such thing as too much cheese. Your argument is invalid.

[–] irish_link@lemmy.world 3 points 2 days ago (1 children)

Clearly you have never ordered godfathers pizza from the Midwest and asked for extra cheese.

[–] remon@ani.social 2 points 2 days ago

I put 3 types of extra cheese on pizza quattro formaggi.

Fully agree honestly. Never was a fan of stuffed crust but I also would never order extra cheese. Pizza has enough cheese as is.

[–] HubertManne@piefed.social 4 points 1 day ago

got my upvote. I love it.

[–] AkatsukiLevi@lemmy.world 10 points 2 days ago (2 children)

Mmm cheese in crust Make the crust entirely out of cheese

What do you mean you don't need crust? You've found some mythical boneless pizza? I make sauce just for the bones.

[–] farmgineer@nord.pub 6 points 2 days ago

I don't like pizza with extra cheese (though what 'extra' is depends on the place and the person), but I like stuffed-crust. If I decide I hate my body enough to eat gluten-containing food, I'm going all in on it for the misery I will suffer.

[–] snoons@lemmy.ca 4 points 2 days ago

It's great when your baked out of your fucking mind. oh fuck yeah more cheese I heard you like cheese so we put cheese in your pizza so you can cheese while you pizza

[–] Kolanaki@pawb.social 3 points 2 days ago* (last edited 2 days ago) (1 children)

It doesn't have to be stuffed with cheese. It can be stuffed with almost anything. It just can't be stuffed with an entire other pizza, because then it's not stuffed crust it's a calzone.

Unless you'e only had Domino's nasty bullshit. 🤔 I mean, it's pretty much just cheesy bread when it's a good pizza.

[–] Quetzalcutlass@lemmy.world 3 points 2 days ago (1 children)

I would do terrible things for a stromboli-crust pizza.

[–] HeyThisIsntTheYMCA@lemmy.world 2 points 1 day ago (1 children)

Yeah, I taught my family how to make calzones. Ours have a shitton on spinach, diced tomatoes and cheese, and whatever else they want to add (I did a gyro calzone the other day. So good) my eventual death by calzonizza will be worth it

[–] Quetzalcutlass@lemmy.world 2 points 1 day ago (1 children)

If you don't care about it being healthy or not, adding cubed pepperoni to a calzone is a game-changer.

I can live a long time or I can live happy. This is food we're talking about. I can do "healthy" elsewhere

[–] arcine@jlai.lu 1 points 1 day ago

I wish there was a vegan version widely available ; but I used to always get the stuffed crust before :

  • non-stuffed crust : flavourless, rock-hard, and often burnt
  • stuffed crust : yummy soft cheese roll
[–] vimmiewimmie@slrpnk.net 1 points 1 day ago

Something. Something. Was it Regan?

[–] Obituarykidney@lemmy.world 2 points 2 days ago

I worked at a pizza shop in my early teens. My favourite was cheese all the way to the edge. With enough pepperoni the pizza would deep fry itself and the cheese on the edge would go extra crispy. And I wondered why I had issues with acne.

[–] Beth@piefed.social 0 points 2 days ago (1 children)

Yeah stuffed crust is almost as bad as adding pineapple. It’s definitely a terrible texture.

[–] victorz@lemmy.world 3 points 2 days ago

Definitely, definitely... a subjective thing. I like both.

[–] Zarobi@aussie.zone 0 points 2 days ago

I agree, it tastes like absolutely nothing at all to me. The texture is rubbery and greasy. It adds even more oil to an oily food and makes it almost wet. 4/10, I'll eat it, but I'd rather not