Mildly Interesting

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Today, the Mexican Government introduced its new chocolate bar, priced at less than $1USD. Made of 50% cocoa, powdered milk, vanilla. No refined sugar, no artificial flavourings. (files.catbox.moe)

submitted 1 day ago* (last edited 1 day ago) by Davriellelouna@lemmy.world to c/mildlyinteresting@lemmy.world

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[–] AnUnusualRelic@lemmy.world 6 points 8 hours ago* (last edited 6 hours ago)

For reference, this is the legal definition in France (which still allows for some shitty chocolate BTW) :

Chocolat :

a) Désigne le produit obtenu à partir de produits de cacao et de sucres contenant, sous réserve du point b, pas moins de 35 % de matière sèche totale de cacao, dont pas moins de 18 % de beurre de cacao et pas moins de 14 % de cacao sec dégraissé.

Rough translation:
Chocolate is the product obtained from cocoa and sugars which shall contain no less (although see point b) than 35% of dry cocoa solids including 18% cocoa butter and 14% dry degreased cocoa.

Point b covers specialty chocolates, such as guanduja, etc.

Full text here(fr)

Edit: better formatting