this post was submitted on 02 Jul 2025
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I'm stealing flexitarian. Is this where you just eat less meat?
I started this a few months ago — I allow myself white meat twice a week and red meat once a month. Better for me, my wallet, and the planet. The hope is that I am able to gradually try things and find alternatives. Only worry is that I talk about it too much.
Flexitarian is a pretty well established term.
Pretty much.
Being a good cook and being able to look at a meal without meat being the center point will really change people’s view on pursuit towards veganism
Edit: not to diss fake meat, but the majority of it sucks as a replacement. Gotta highlight the ingredients for what they are