kugel7c

joined 2 years ago
[–] kugel7c@feddit.org 12 points 1 month ago

Well they certainly could go much much worse. The regime and their base are so far from anything being based in reality I don't think anyone can truly be certain where this will go.

And you can just read about early ish days fascism in Germany and see how that meshes with this Regime and it's historical context. In no particular order :

  • Legislature ineffective and captured/ aligned
  • Judiciary captured /placed
  • Executive controlled (by proxy)
  • Intimidation / Terror Squad
  • Industry leaders largely aligned
  • Populous tired and under economical hardship
  • Extreme militarization
  • Strong and largely aligned surveillance system
  • Scapegoating / internal Enemy phantasms
  • History of ineffective Governance / Corruption
  • Generally unrepresentative and unstable Political System
  • Moderate / Ineffective International push-back
  • Unpredictable and Hostile foreign Policy

There are also lines that haven't been crossed yet but there are not a lot before we get to the really Bad ones. So yes Large scale incarceration and killing against internal resistance, or simply against the 'racialized other' are maybe already the next steps if MAGA(and the reaction to it) keeps on this trek.

There could be some kind of thing to fan the flames and lead into the big Bads including probably some external War as well.

Or there could be circumstances that stop this insanity before we get there. But holy hell Americans are way to chill about all of this currently and MAGA certainly won't stop until they are made to stumble and fall. Could be self inflicted of course but if the pressure is higher the chance of a fumble goes way up. So every resistance is worth the attempt at this point, and if the ship can still be pulled around there have to be real consequences otherwise it's just gonna be this again on a few decade cycle. I mean this shit is already worrying over here and in Germany well we seem to rhyme politically with the US of ten or so years ago so ....

For me this certainly is Fascist and we all should know how that goes if it truly gets to go.

[–] kugel7c@feddit.org 1 points 2 months ago

Ever come across the phrase the banality of evil ?

[–] kugel7c@feddit.org 3 points 2 months ago

Some kind of boiled linseed oil. It'll get marks but spot sanding and more oil will take care of them if they are noticeable enough. If the water just sits on it for a short time it won't really care up to like a few days, longer sitting water e.g. around the sink will stain slightly and get rough.

 

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The Purchased Slab unfortunately had a big Soft inclusion on the front for which I had to break out the wood over top of it clean it and re-glue the broken part. I also dropped the thing leading to a crack i repaired with dowels. Apart from that and the 10s of smaller defects it was just sanding and linseed oil coats.

The inner radius was by far the most annoying to get smooth because I had to hand sand (With a beer bottle as a sanding block), but it's now my favorite part because the wood there just so happens to be the most interesting piece of wood in the slab.

The previous counter was a white Vinyl particle board affair and the improvement from that is so substantial I still smile every time I look at the damn thing.

[–] kugel7c@feddit.org 3 points 2 months ago (1 children)

I think Anna's archive actually has a bounty on that or at least a very related task.

So if you've found a way to economically scrape the street view 360° pictures definitely let them know. As far as I understand if you can prove you have a working method for scraping they will do what they can in terms of infrastructure and such to get it done.

The gitlab on which this is explained is down for me atm.

[–] kugel7c@feddit.org 2 points 3 months ago* (last edited 3 months ago)

I live in a city that offers nearly any type of service/shop local to me so nowadays I'll likely use them here unless what I'm searching for is overly specific.

My mom recently took me to a store selling minerals and fossils, which while not my scene, is quite an interesting place to just walk through.

Realistically I should probably get some of my food from a farming coop but my volume is so low and the supermarket is right in front of my door, to make that the main exception.

Prices sometimes are higher but typically not egregiously so, and for some things i find it within myself to pay that higher price.

[–] kugel7c@feddit.org 2 points 3 months ago* (last edited 3 months ago)

Joining a University or perhaps just a university Library might be the most straightforward way to gain access although idk if i had ISO definitely remember having access to DIN though.

Some do come up on Annas archive though.

[–] kugel7c@feddit.org 9 points 3 months ago (1 children)

Nah im not gonna carry a liter of foam around to cut a 10^-5 chance in third, you do you of course, but this risk is small enough and the inconvenience of carrying around a helmet is large enogh for me to not care for cycling as transportation.

I find the fear mongering around this topic to be supremely annoying. Just let adults ride their bikes however they want. If you try to get your child, employee, or participants in a sporting event to wear a helmet, that's completely reasonable. But assuming the vast majority of dutch cyclists to be idiots for cycling without a helmet is just asinine.

Everyone seeing cycling as a normal mode of transport is never gonna work if everyone is scared of cycling to the point of never considering it without a helmet. Mandatory helmet laws seem to be one of the most effective measures to discourage cycling, so don't try to make a bike culture that effectively acts like one.

[–] kugel7c@feddit.org 2 points 4 months ago (1 children)

Why should my half hour be worth less than your minute or 2 until you can safely overtake.

Not to mention that if their bike commute allows them to take a car of the road, you might be faster on average you just think that the bike makes you slower. Plus the 1000s of dollars in just waste if they would need to own a car instead and so on ...

You know what's super convenient for you(r group) but super inconvenient for everyone else, car centric infrastructure development.

[–] kugel7c@feddit.org -1 points 4 months ago (3 children)

There's a big difference in that type of cyclist and someone that's riding a bike in street clothes for a commute. And it doesn't make sense to act like they're the same.

No there isn't at least not a large one, cycling costume or not has almost no bearing on whether the ride is for recreation/fitness or for getting from a to b, often both are combined. If you had a 30km commute on a bike you'd also try to wear clothes that make it easier to get there quickly and you would use the most direct route and this is what most cyclists are doing when people get annoyed by them.

Plenty of people are doing their commute as their training ride because it makes sense to do so, why should they have to drive their car half an hour and do an hour of cardio instead of their hour cycle commute, just so you can arrive a minute early come on.

[–] kugel7c@feddit.org 6 points 4 months ago (2 children)

Tbf their state was changed / weakened/ worsened/remade by British Soviet and US meddling.

Like blaming a child for not having their shit together when the parents are using them as a pawn in their divorce battle.

Perhaps accurate but lacking all nuance.

[–] kugel7c@feddit.org 3 points 4 months ago* (last edited 4 months ago) (1 children)

You both are talking past each other.

The coffee Drinks/ preparations that still define coffee today are not significantly changed by the US outside of the context of US chains, they largely are of Italian origin with some other countries preparations included and some re-popularized recently under the banner of 3rd wave coffee.

Third Wave Coffee definitely does exist and is significant change in coffee culture that was sparked probably in the US, but it largely is concerned not with drink preparation and selection but with coffee growing and roasting, moving from blended and darker roasted to single origin (traceable) and lighter roasted coffee. This change being sparked in the US, does not make the phenomenon US specific, much like Hippie culture was US lead it still was a global thing like third wave Coffee is as well.

does not exist in Europe. At least not outside of Starbucks or maybe McDonalds. The Italians still drink the same espresso from Lavazza or illy as they always did, the German still buy their filter coffee from Jacobs and Tchibo, just like in the 1960s.

This is not true, Europe is as much of a leader in third wave Coffee as the US and Australia, but the people drinking and selling Lavazza or Tchibo are the the same people (or their kids) as the people drinking it in the 60s, a different smaller demographic: smaller roasters, young people and people interested in coffee; have largely embraced third wave coffee globally.

I can find a third wave coffee place in every German city >200k pop, often even a roaster, and all international cities > 1M pop will have at least 10 different such shops. People that aren't plugged into the culture of third wave will not recognize these shops as significantly different to other places serving coffee first. Much like a person might not recognize differences in craft beer or specific nuances among teas if they are unfamiliar with the space. This does not mean these differences don't exist.

Third wave even though it was arguably started/inspired around Starbucks, is nowadays as opposed to the Starbucks way of doing coffee as it is opposed to the other large corporate incumbents including Tchibo Nestle and such. Fair trade although nowadays largely rejected by third wave for direct import relationships, is in some ways 2nd/3rd wave adjacent, as both argue and act for more equitable trade as well as pro social and pro environmental production.

So even though third wave can be expensive and probably originates in the US, this does not invalidate the concept for the rest of the world. To me third wave is good coffee with legacy European small roasters, German/Italian Eiskaffe, Nordic Filter, French and Austrian Coffeehouse being fine to good and everything else being sorta bad but still coffee. Every time I've taken my parents to a third wave place they've liked it at least as much but often more than my second category which is where their platonic ideal probably was, but they don't search out for them like me because they've formed their coffee habits 3+ decades ago when 3rd wave wasn't a thing. The better traditional Coffee places in Germany have moved in the direction of third wave as their premium/local legacy roasters have moved in this direction.

And don’t get me started on the “third wave”, a marketing term coined by some hipsters in Los Angeles or New York to sell overpriced “specialty” coffee to other hipsters from San Francisco or Boston.

Of course specialty and 3rd wave are marketing terms, but there is real and good Praxis behind them which imo. makes for better tasting coffee and maybe a better coffee industry.

The price hit is significant with beans costing 2+ times as much as legacy roasters, but for prepared coffee there is essentially no difference in price. The differences here are more explained by (foot traffic customers)/(commercial rent) where it is served than anything else, you can get coffee that is cheaper but just barely. Almost nowhere will serve anything under 2€, and specialty espresso/batch filter are typically under 3€ (Germany).

 

Hab die drei Pflanzen hier in 2 töpfen auf dem Dach stehen und überlege eine von den beiden rechten (nach schon ~3m im selben Topf) in ihren eigenen Topf zu verfrachten.

Was sagt der hivemind so zu der Idee?

Einer der Hauptgründe warum die beiden töpfe sich so sehr unterscheiden ist wohl einfach die Wasser Speicher Kapazität des Terracotta Topfes. Als ich im Urlaub war sind die beiden rechten Pflanzen verbrannt und hatten wohl Wassermangel und die linke hatte deutlich weniger Probleme hiermit. Rechts Blattspitzen verbrannt und quasi alle Flächen Blätter vertrocknet, links vielleicht was gelb aber nicht signifikant quasi keine Blätter bzw spitzen verbrannt. Während ich weg war wurden die Töpfe jeden Morgen mit ca 400ml Wasser via Pumpe versorgt das war aber dementsprechend Mitte-ende Juli wohl zu wenig.

Beide Eimer scheinen seit meiner Rückkehr deutlich lebendiger, ich habe aber abgesehen vom gießen auch meine Düngung geändert, von Kaffeesatz auf Obi Bio Gemüsedünger.

Auf dem Dach werden bei ca. 30° im Schatten und Sonne sicher 45° erreicht wahrscheinlich sogar mehr. Die Dachpappe hat 55-60+ (Rötende Verbrennung+Dachpappe ist weich).

Wirklich verschaten ist mir zu aufwendig/gefährlich mit Wind über das Dach. Also bin ich jetzt bei Recht intensiv bewässern damit die Verdunstung an den wirklich warmen Tagen die Temperatur der Pflanze und des Topfes niedrig halten kann.

Habt ihr bei der Story und dem Bild andere Ideen was man machen, oder lassen, könnte?

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