this post was submitted on 01 May 2026
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[–] thermal_shock@lemmy.world 9 points 2 hours ago (1 children)

I feel like some conspiracy theorist when I talk about this.

We're 100% being fed poison, CEOs don't even eat the shit they peddle. Everything is to make money, make you sick to sell you something to make you better. Eating the EXACT same shit in a country like Italy is worlds different, you don't get bloated, you don't get the same options even. I never even saw Pepsi products, probably banned. Pasta, pizza, gelato, daily, no bloat, no laziness, no negatives.

Crazy what America allows its people to consume knowing it's killing and making us dumber. All in the name of money. I hate this place.

[–] EvilHankVenture@lemmy.world 4 points 1 hour ago (1 children)

They have pepsi in Italy. There are some differences in what is allowed in American food vs European food but none of them would explain bloating or laziness. You may have some digestive issues because I don't get those symptoms when eating American pasta or pizza unless I eat way too much.

[–] porkloin@lemmy.world 3 points 36 minutes ago (3 children)

A lot of Americans cite foreign food as being “better” and note how much better they feel while traveling. The average American also probably walks 10-20x more while on a European vacation than they do at home. I don’t think it’s the food

[–] fleebleneeble@reddthat.com 1 points 10 minutes ago

From living abroad it's both. The food is better outside the US in terms of quality, and you tend to walk more outside the US as it's a car hellscape here.

[–] Gormadt@lemmy.blahaj.zone 1 points 12 minutes ago

"What is this witchcraft?!? I don't feel like shit, I'm sleeping better, and I have a bunch more energy? Must be the food." - American on vacation suddenly walking miles a day vs walking maybe 100 - 200 yards a day normally.

[–] thermal_shock@lemmy.world 1 points 11 minutes ago* (last edited 59 seconds ago)

Happened to the wife and I've seen it a lot in videos. I think it's how the pasta and dough is made, something with the gluten and quality.

I don't doubt there is Pepsi, I only saw coke, coke zero sugar, Fanta and a few others though.

I don't really trust ai responses, but I'm not crazy, there is a big difference in European food quality vs the shit they put in food in usa.

There are thousands of videos on YouTube, probably more, getting into details, I can't find the specific one I saw a few weeks ago. It felt crazy, but it's a drastic difference.

[–] Jakeroxs@sh.itjust.works 3 points 3 hours ago
[–] AnimalsDream@slrpnk.net 11 points 7 hours ago (2 children)

Uhh, plant-based milks are not what you replace milk with for nutritional reasons. That's what seeds and greens are for.

Plant-based milks are what you replace dairy with for culinary reasons. And don't expect it to be the same, just find what's good in its own way.

[–] Etterra@discuss.online 2 points 3 hours ago* (last edited 3 hours ago) (1 children)

Gullible idiots popularizing plant milks is great for people with dairy allergies. Allergen-free foods mostly cost substantially more than the stuff they're replacing, so mass adoption lowers the prices and broadens availability. Additionally, different plant milks taste pretty different and you generally want to use different ones for different things. Fire example, coconut milk is tasty in desert recipes but not so much in mashed potatoes or sauces, whereas pea milk is great for those.

Source: my fiance is a chef with like 9 different food allergies, including dairy.

[–] beejboytyson@lemmy.world 1 points 25 minutes ago

Silly pee isn't milk

[–] Jarix@lemmy.world 4 points 5 hours ago (1 children)

Oat milk is the creamiest dairy alternative for tea and coffee. It's pretty great but does have a strong flavour that might not be appreciated by people with a more complicated palate than me.

[–] Gormadt@lemmy.blahaj.zone 1 points 6 minutes ago

Personally I prefer soy milk in my coffee vs oat milk. It's got a subtle taste and the creaminess is closer to regular milk while only being slightly more creamy. Also goes well in overnight oats. (I've tried oat milk in my overnight oats, it was a bit much IMO lol)

Barley milk is also damn good in coffee but also stupid expensive. I haven't tried it in overnight oats though as last time I bought it it was like 4x the cost of soy milk. (I've only bought it once)

But that's the cool part, we've got so many options that everyone can have their preferred combo.

[–] trackball_fetish@lemmy.wtf 9 points 10 hours ago

Thought this was violet for a sec

[–] Shellofbiomatter@lemmus.org 41 points 15 hours ago (1 children)
[–] ComicalMayhem@lemmy.world 10 points 11 hours ago

My nuclear family group chat is discussing gut health and diet. I am very tempted to post this in there.

[–] Brgor@lemmy.zip 95 points 17 hours ago

Ok Homelander

[–] FilthyShrooms@lemmy.world 15 points 15 hours ago (2 children)

No thanks, i prefer femboy milk

[–] dreamy@quokk.au 14 points 14 hours ago
[–] basxto@discuss.tchncs.de 4 points 14 hours ago (1 children)

Is that induced lactation or… ?

[–] Grostleton@lemmy.dbzer0.com 12 points 14 hours ago
[–] QuinnyCoded@sh.itjust.works 12 points 17 hours ago (6 children)

what's wrong with normal milk?

[–] Twig@sopuli.xyz 13 points 13 hours ago (6 children)
[–] backalleycoyote@lemmy.today 2 points 8 hours ago (1 children)

It’s a no win situation. Either you’re a ruthless BigAg megacorp treating a living being like a machine for financial gain, or you’re an independent farmer who’s built a relationship with your cow by looking her in the eye each time you reach down with a slow, firm, gentle hand. One’s cruel, one’s unusual.

[–] Twig@sopuli.xyz 1 points 14 minutes ago

I guess not abusing an animal is a win situation.

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[–] ivanafterall@lemmy.world 21 points 15 hours ago (1 children)

As a human, normal milk for me comes from human titties.

[–] Notyou@sopuli.xyz 3 points 15 hours ago (2 children)

And why has no one made cheese from human milk?

[–] thermal_shock@lemmy.world 3 points 2 hours ago
[–] Canajan@piefed.ca 5 points 15 hours ago (2 children)

Have heard of people trying it several times, but unfortunately it doesn’t work for some reason.

[–] jlow@slrpnk.net 6 points 10 hours ago

You can (or could?) get ice cream made from human milk (in NYC?), apparently, though.

[–] BeMoreCareful@lemmy.world 3 points 12 hours ago (2 children)

To make cow cheese they use calf stomach, or whatever rennet is.

[–] LemmyFeed@lemmy.dbzer0.com 2 points 5 hours ago

So to make human cheese you need..... baby stomach?

[–] AnimalsDream@slrpnk.net 3 points 7 hours ago

That part is often done artificially now.

[–] Return_of_Chippy@lemmy.world 35 points 16 hours ago

Comes from cows not angels

[–] toxicbubble@lemmy.world 10 points 15 hours ago (2 children)

most of the world is allergic to milk, also breeding and killing cows contributes to global warming and animal torture

[–] Shellofbiomatter@lemmus.org 21 points 15 hours ago* (last edited 15 hours ago) (3 children)

most of the world is allergic to milk,

I'm going to need to see some sources to back up that claim.

Edit: this seems to say less than 0,5% of adult population is allergic to milk. https://www.sciencedirect.com/science/article/pii/S1939455122000229

Lactose intolerance is more common.

Experts estimate that about 68 percent of the world’s population has lactose malabsorption.1

https://www.niddk.nih.gov/health-information/digestive-diseases/lactose-intolerance/definition-facts

But that's far from allergy. Allergies are more severe than just bloating, diarrhea and gas.

[–] Zacryon@feddit.org 9 points 14 hours ago (1 children)

Yeah I guess that's what they meant.

[–] Shellofbiomatter@lemmus.org 3 points 14 hours ago* (last edited 14 hours ago) (1 children)

Has to be, only way it makes sense and would explain why i was surprised over it as I'm form EU and it's significantly less people are effected here.

[–] socsa@piefed.social 2 points 13 hours ago (2 children)

Virtually all adult humans will develop some degree of lactose intolerance as they age. A lot of people just never connect the fact that they are getting more farty and bloated with dairy, so in cultures where dairy consumption is more culturally ingrained, mild to moderate lactose intolerance tends to be underreported.

[–] trem@lemmy.blahaj.zone 4 points 12 hours ago

I guess, you didn't claim otherwise, but just to point out that there's actually also a genetic change in cultures that have consumed dairy for longer:

In northern European countries, early adoption of dairy farming conferred a selective evolutionary advantage to individuals that could tolerate lactose. This led to higher frequencies of lactose tolerance in these countries. For example, almost 100% of Irish people are predicted to be lactose tolerant.

https://en.wikipedia.org/wiki/Lactose_intolerance

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[–] RickyRigatoni@piefed.zip 3 points 12 hours ago

Human breast milk also has lactose.

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