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Recently found this on sale. It still cost me an arm and a leg but I love it dearly.
(media.piefed.world)
A community for cast iron cookware. Recipes, care, restoration, identification, etc.
Rules: Be helpful when you can, be respectful always, and keep cooking bacon.
More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.
Related Communities: !forgediron@lemmy.world !sourdough@lemmy.world !cooking@lemmy.world
Good choice, if you can afford them.I have a similar one by the same brand. Even the same colour. They're very heavy, but it will last longer than I will.
Yeah. At a regular price I could never convince myself to get one. I do believe they're worth what Le Creuset are asking for them however. The enamel is very high quality. A cheaper piece will do the same jobb though.