this post was submitted on 25 Aug 2026
439 points (98.9% liked)
Microblog Memes
12071 readers
2120 users here now
A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.
Created as an evolution of White People Twitter and other tweet-capture subreddits.
RULES:
- Your post must be a screen capture of a microblog-type post that includes the UI of the site it came from, preferably also including the avatar and username of the original poster. Including relevant comments made to the original post is encouraged.
- Your post, included comments, or your title/comment should include some kind of commentary or remark on the subject of the screen capture. Your title must include at least one word relevant to your post.
- You are encouraged to provide a link back to the source of your screen capture in the body of your post.
- Current politics and news are allowed, but discouraged. There MUST be some kind of human commentary/reaction included (either by the original poster or you). Just news articles or headlines will be deleted.
- Doctored posts/images and AI are allowed, but discouraged. You MUST indicate this in your post (even if you didn't originally know). If an image is found to be fabricated or edited in any way and it is not properly labeled, it will be deleted.
- Absolutely no NSFL content.
- Be nice. Don't take anything personally. Take political debates to the appropriate communities. Take personal disagreements & arguments to private messages.
- No advertising, brand promotion, or guerrilla marketing.
RELATED COMMUNITIES:
founded 3 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Ballpark dogs also help.
Unnecessary tangent: the main thing that makes them so good* is that they wrap them in foil before handing them to you, letting the bun heat up and steam a bit. You could microwave a cheap bun for a few seconds at home and get the same experience while saving several dollars. Or grill/toast it for one that blows ballpark dogs out of the water.
* Besides cooking them well enough, which most people don't do because the perfect hot dog takes multiple times longer than the instructions say. Simply heating them through isn't enough - blistered is better!
Air fryer has totally changed my hotdog game, shit's unreal
You can also (lightly) score them down their length before cooking for more surface area (the cuts will pop open during cooking) and a firmer texture. Even one line makes a huge difference in how they come out.
It's basically the same thing as that spiral cut technique that was going around a while back, but doesn't need a skewer and requires a hundredth the effort.
You know your dogs!
Air fryer changed my cooking game in general
I haven't been to Dodgers, but they have a reputation for being a pretty terrible hotdog due to the sponsor being mediocre.
On the flip side, all of the Chicago stadiums are sponsored by the best in the business, Vienna.
When I was more directly involved in lower-scale hotdog slinging, we'd get a similar result by holding the buns in a steam table, making them warm and fluffy. Boil a pack of hotdogs, finish them on the grill... A boil-grilled Vienna 6" 6:1 on an S. Rosen (Alpha Baking) 5" bun with diced onion, celery salt, mustard, and ketchup... Perfection.
Pretty much everywhere in the Chicago region uses the exact same hotdog bun you can get in every grocery store here. Most stores don't carry the poppyseed variant though.
Blistered is better. Not as good as not eating hot dogs, (best.)