this post was submitted on 11 Mar 2026
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[–] bran_buckler@lemmy.world 12 points 4 months ago (1 children)

Detroit style is a square pan pizza, pan being a very thick bready bottom. Chicago or tavern style is a thin crust round pizza that is cut into squares. I personally love Detroit style!

[–] WalleyeWarrior@midwest.social 1 points 4 months ago (1 children)

No you the thin crust cut tavern style is at Louis style and has provel cheese with toasted ravioli on the side