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How do you get your protein? I've been doing the plants - and eating beans a lot - but this last week I ate some meatballs in my soups and boy - I really crave the meat.
edit - not sure why it quotes irrelevant text in these replies
I eat a lot of tofu, soy curls, and chickpeas,mostly. I haven't had much issue.
Here's sort of a strange question. Not too strange though ;-)
Let's say you had a basic rice and beans meal - garlic .. onions ... root vegetables .. blackbeans and redbeans ... then kale roots and final kale leafs ... salt pepper
What spices do you use? What are your favorites?
For that kind of a meal I usually season simply with salt and pepper, but then make up a dressing or sauce to go over it, something like a pesto or maybe a carrot ginger dressing.
Thanks. I'll try that.