105
As long as the fractions balance each other out, the recipe stays the same, right?
(sh.itjust.works)
People making changes to recipes and then complaining it didn’t turn out.
That's it. The cake texture is inside the missing cup!
I bet they just added the carrots all together instead of in half cup increments for each replaced ingredient individually. You might be able to fool a cake on the content of ingredients you add, but never on the number of steps. Pretty sure I've read that in a cookbook somewhere.